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請問壹些食品的英文名稱

幹豆腐dry bean-curd

凍豆腐bean curd(frozen)

豆漿bean milk

豆腐花beancurd jelly

春卷fried spring rolls

柿餅Dried persimmon

抻面hand-pulled noodles

沙琪瑪Caramel Treats

腐乳pickled bean curd

臭豆腐strong smell bean curd

涼皮cold noodle

麻花fried dough twist

餛飩Wonton

燒賣shao-mai

1、Potato in caramel

拔絲土豆

2、Egg with cucumber

黃瓜炒雞蛋

3、Fried cabbage with plain

素炒圓白菜

4、Oyster sauce with lettuce

蠔油生菜

5、Fricassee hot green pepper

油燜尖椒

6、Tomato with eggs

西紅柿炒雞蛋

7、Dry shelled shrimps rapes

海米油菜

8、Fried green bean with plain

素炒豆角

9、Spinach with mashed garlic

蒜蓉空心菜

10、Fried potato.egg plant.green pepper with plain

燒地三鮮

11、Fried bitter cucumber with plain

清炒苦瓜

12、Chive with eggs

韭菜雞蛋

13、Pan-fried yellow eggs

攤黃菜

14、Burnt egg plant

燒茄子

15、Fried soy bean seedings leves

素炒碗豆苗

16、Pepper & garlic saucestuffed meat in egg plant

魚香茄盒

17、Fried hot green pepper with shredded egg plant

尖椒茄子絲

18、Mixed vegetables in hot

素炒什錦

19、SUAN-TAI with eggs

蒜苔炒雞蛋

20、Fried hot green pepper with dry bean-curd

尖椒幹豆腐

21、Tinned mushroom with rape

口蘑油菜

22、Hot pepper with sliced potato

尖椒土豆片

23、Fried fungus-vegetables with plain

素炒木耳菜

24、Fried lettuce with plain

素炒生菜

25、Fried broccoli with plain

素炒西蘭花

26、Stewed bean-curd

溜豆腐

27、Stewed bean-curd with spinach

菠菜豆腐

28、Fried bean-curd with hot pepper

麻辣豆腐

29、Bean-curd with minced,beef & pepper sauce

麻婆豆腐

30、Fried bean-curd in dumpling

鍋貼豆腐

31、Dry shelled shrimps with bean-curd

海米豆腐

32、Poached bean-curd in pungent sauce

水煮豆腐

33、Braise bean-curd with mixed meat and tomato

雞拋豆腐

34、Home made bean-curd with assorted meat

家常豆腐

中國小吃英語:

燒餅 Clay oven rolls 油條 Fried bread stick 水餃 Boiled dumplings

饅頭 Steamed buns 飯團 Rice and vegetable roll 皮蛋 100-year egg

鹹鴨蛋Salted duck egg 豆漿 Soybean milk

飯類

稀飯 Rice porridge 白飯 Plain white rice 糯米飯Glutinous rice

蛋炒飯Fried rice with egg

面類

刀削面Sliced noodles 麻辣面Spicy hot noodles 烏龍面Seafood noodles

板條 Flat noodles 榨菜肉絲面Pork , pickled mustard green noodles

米粉 Rice noodles

湯類

紫菜湯Seaweed soup 牡蠣湯Oyster soup 蛋花湯Egg & vegetable soup

魚丸湯Fish ball soup

點心

臭豆腐Stinky tofu (Smelly tofu) 油豆腐Oily bean curd 蝦球 Shrimp balls

春卷 Spring rolls 蛋卷 Chicken rolls 肉丸 Rice-meat dumplings

火鍋 Hot pot

今天就這裏吧,我會每天添壹點的。如果妳感興趣,千萬不要惜墨如金啊!

禽類---poultry

燉雞 chicken stew

烤雞 roast chicken /broiled chicken

酸奶油雞 sour cream chicken

吉利雞 chicken cutlet

炸雞 fried chicken

咖喱雞 curry chicken

烤鴨 roast duck

烤火雞 roast turkey

蔥花炒雞蛋 scrambled eggs with scanllion

蛋炒蝦 stir-fried shrimps in eggs

雞蛋火腿 stewed ham with eggs

西紅柿炒雞蛋 stir-fried eggs with tomato

燒烤鹵味

suckling pig:化皮乳豬

Drunken squab:花雕醉雞

Cold chicken Claw:白雲鷹爪

Soya duck wing:鹵水鴨舌

Soya tofu:鹵水豆腐

pickle and duck kidncy:榨菜鴨腎

Seaweed and pork slice:海草汾蹄

Seaweed and jeely fish:海草海哲

Japanese 3-combo:日式三拼

Roasted duck:玫瑰醉雞

Spicy conch:麻辣東鳳螺

甜品

Bird nest egg custard tart:白玉燕窩撻

Sesame seed ball:香麻煎堆球

Black sesame soft ball:擂沙甜湯丸

Steamed egg custard bun:世蒸奶皇包

Bean curd in syrup:冰川豆腐花

Crisp egg sustard tart:酥皮焗蛋撻

Thousand layered sweet cake:花心千層糕

Baked egg custard bun:菠蘿奶皇包

egg custard soft cake:奶皇煎軟餅

fresh mango pudding:鮮芒果布丁

coco-banana soft custard:椰汁香蕉糕

Turtle shell jell-o:滋補補伏苓膏

coco glutinous cake:椰蓉糯米糕

red bean mash puff:豆沙窩餅

sugar egg puff:松化沙翁

coco-peanut chess cake:麻蓉酥餅

炒飯類

yan-zhou fried rice:楊州炒飯

salty fish chicken fried rice:鹹魚雞粒炒飯

dried scallop egg whit fried rice:瑤柱雪山炒飯

diced abalone jade fried rice:鮑魚碧綠炒飯

stir-fried sticky rice:生炒糯米飯

fu-jian shreds fried rice:福建炒飯

seafood shark\'s fin fried rice:海皇炒飯

紅燒魚 braised fish in soy sauce

清蒸桂魚 steamed mandarin fish with white sauce

糖醋鯉魚 sweet and sour carp

家常黃魚 home style yellow croaker

松鼠/葡萄/菊花魚 deep fried fish cut in the shape of a squirrel ,a spring of grapes,or a chrysanthemum flower

黃魚湯 yellow croaker soup

網包鰣 netted shad

清燉甲魚 clear-simmered soft shelled turtle

八寶鯽魚 fried crucian carp with stuffings

爆炒對蝦 sauteed prawns

蒸螃蟹 steamed crabs

炒蟹黃 sauteed carb roe

炒蟹肉 sauteed carb meat

青黃對蝦 boiled prawns in salty water

炒蝦仁 fried shrimp meat balls

蝦炒肉元 stir fried shrimp with meat balls

番茄炒蝦 stir-fried shrimps with fresh tomato

紅燒海參 braised sea cucumber in soy sauce

燉魚翅 stewed shark\'s fin

什錦火鍋 Mongolian hot pot with ten ingredients

土豆片 potato chips

煮豌豆 ,玉米 ,青豆 boild green pea,corn,green beans

素色砂鍋 vegetable casseroles

素沙拉 vegetable salads

主食與點心 satble food and dim son

炒面 fried noodls

蘭州拉面 Lanzhou stretched noodles

香炒面 fine fried noodles

米線 rice flour noodles

宮爆雞丁 CHICKEN WITH PEANUTS

肉圓 TAIWANESE MEATBALLS

細米粉絲 thin rice noodles

豆粉絲 fengsi,bean starch noodles

炒飯 fried rice

大米粥 rice gruel/porridge

常見調料及輔料的中英文名稱

耗費心血辛苦整理而成。請尊重他人勞動成果,如有轉載,請註明出處。

來自.com/User6/n2g/blog/6433113.html

作者:n2g

cilantro = coriander leaf = Chinese parsley = culantrillo = koyendoro = Mexican parsley = yuen-sai = green coriander = coriander green 芫荽葉,香菜葉,胡荽

mint 薄荷

Peppermint = brandy mint 胡椒薄荷,薄荷油

betel 萎葉

basil 羅勒,紫蘇

mitsuba = trefoil = honewort 北柴胡,車軸草

bay leaf = bay laurel leaf = laurel leaf = sweet bay laurel leaf 香葉,月桂葉

oregano = wild marjoram = pot marjoram 牛至

rosemary 迷叠香

rosemary 歐芹

sage 鼠尾草,洋紫蘇,茜紫

savory 香薄荷

thyme 百裏香

tarragon 龍嵩, 龍嵩葉

fenugreek leaves = holba = methi leaves 葫蘆巴

vanilla 香草,香子蘭

horseradish 山葵,辣根(青芥辣的原料)

allspice = toute-epice = Jamaica pepper = myrtle pepper = pimiento = pimento = clove pepper = newspice 多香果,眾香子

cardamom = cardamon = green cardamom 小豆蔻

cassia cinnamon = cassia = Chinese cinnamon = Chinese cassia = false cinnamon 桂皮

cinnamon 肉桂

clove 丁香

cumin = comino = cummin = jeera 孜然,孜然芹, 孜然芹果

dill seed = dillseed 蒔蘿籽,土茴香、野小茴,

fennel seed = fennel = sweet cumin 茴香籽

mace 肉豆蔻

mustard seeds 芥菜籽

poppy seeds 嬰粟籽

saffron 藏紅花

sesame seeds; benne seeds = goma 芝麻,胡麻籽,白芝麻

black sesame seeds 黑芝麻

star anise = anise = whole anise = Chinese star anise = Chinese anise 八角,八角茴香,大茴香

Szechwan peppercorn = Sichuan peppercorn = Szechuan peppercorn = anise pepper = brown peppercorn = Chinese aromatic pepper = Chinese pepper = flower pepper = sancho = Japanese pepper = Japan pepper = wild pepper = fagara pepper 花椒

white pepper = white peppercorns 白胡椒

black pepper = black peppercorns 黑胡椒

Chinese five-spice powder = five-spice powder = five-fragrance powder = five heavenly spices = five perfumes = five-flavored powder 五香粉

coarse salt = coarsely-ground salt = coarse-grain salt = gros sel 粗鹽

fine salt = finely-ground salt = fine-grain salt = fin sel 細鹽

sea salt = bay salt 海鹽

iodized salt 加碘鹽

table salt = cooking salt = granular salt 餐桌鹽

Chinese sugar = Chinese rock sugar = rock sugar 冰糖

dark brown sugar 紅糖

fructose = granulated fructose = fruit sugar = levulose 果糖

granulated sugar = sugar = white sugar = sucrose = refined sugar = table sugar 砂糖

malt sugar = maltose = genuine maltose 麥芽糖

maple sugar = maple sprinkles 楓糖

beet sugar 細白糖,棉白糖

cane sugar 蔗糖

sugar cane 甘蔗

sugar substitute, artificial sweetener 代糖

marshmallow 棉花糖

corn syrup 玉米糖漿

maple syrup 楓蜜, 糖楓汁

orgeat = orzata = almond syrup 杏仁糖漿

ginger juice 姜汁

garlic juice 蒜汁

rose essence 玫瑰香精

Chinese chives = gow choy = garlic chives = ku chai 小香蔥,細香蔥

green onion = scallion = bunching onion = shallot (in Australia) = spring onion (in Britain) = Chinese onion = stone leek = cibol 青蔥,大蔥

ramps = ramp = wild leek = Tennessee truffle 野韭菜

spring onion 春蔥(有大蔥頭的蔥)

galangal = galanga (ginger) = greater galangal = (greater) galingale = (greater) galangale = Java root = Java galangal = kha = khaa = languas = lengkuas = laos (root or ginger) = Thai green ginger = spring ginger = new ginger = young ginger = stem ginger = pink ginger = baby ginger 仔姜

ginger = Siamese ginger 山奈,高良姜

turmeric = fresh turmeric = Indian ginger = yellow ginger = mango ginger 黃姜

elephant garlic = great-headed garlic = Oriental garlic 多瓣蒜

butter 黃油

caul fat 網膜脂, 網油,花油

lard = pork lard 豬油

margarine = oleomargarine 人造黃油

shortening = vegetable shortening 植物油制的起酥油

suet = beef suet 板油,牛油

canola oil = rapeseed oil = lear oil 菜籽油,油菜油

hot chili oil;chili oil 辣椒油

mustard oil 芥末油

olive oil 橄欖油

palm oil = dende oil 棕櫚油

peanut oil 花生油

safflower oil 紅花油

vegetable oil;salad oil 植物油,色拉油

sesame oil 芝麻油,麻油,香油

soybean oil 豆油

sunflower oil 葵花籽油

bean sauce = bean paste = brown bean sauce = brown bean paste = soybean condiment = yellow bean sauce = yellow bean paste 豆沙

Chinese chile (or chili) paste = Szechuan chile (or chili) paste = Sichuan chile (or chili) paste = chile paste with garlic 四川辣椒醬,四川豆瓣醬

plum sauce = Chinese duck sauce = Chinese plum sauce = duck sauce 甜面醬

fish sauce = fish gravy 魚露

hoisin sauce 海鮮沙司,海鮮醬

Japanese soy sauce = shoyu 日本醬油,清醬油

shrimp paste 蝦醬

Korean barbecue sauce = bulgogi sauce = bulkogi sauce 韓國烤肉醬

oyster sauce 蠔油

X.O. sauce = X.O. chili sauce X.O醬

ketchup = catsup = (in Australia) tomato sauce 調味番茄醬

tomato paste = (in Britain) tomato puree 番茄醬(僅含番茄泥和鹽)

mustard 芥末醬

wasabi = wasabe = Japanese horseradish 青芥辣,綠芥末

horseradish = chrain = horseradish relish = horseradish sauce = prepared horseradish 辣根沙司

aioli = garlic mayonnaise 蒜泥蛋黃醬

mayonnaise 蛋黃醬

apple butter 蘋果醬

apricot jam 杏醬

currant jelly 醋栗凍

blueberry jam 藍莓醬

lekvar 梅子醬

maraschino cherry 醉櫻桃,酒浸櫻桃

marmalade 橘子醬

mincemeat 水果餡

cornichon 酸黃瓜,醋漬小黃瓜

snow pickle = red-in-snow 雪裏蕻

salted cabbage = winter pickle 壓白菜,柞白菜

preserved Sichuan kohlrabi 榨菜

kim chee = Korean pickled cabbage = Korean pickled vegetables 朝鮮泡菜

pickled mustard cabbage 酸腌菜,酸菜

dumpling wrappers = dumpling skins = shao mai skins = shu mai skins = siu mai skins = su my wrappers = shiu mai wrappers 餃子皮,燒賣皮

egg roll wrappers = egg roll skins = eggroll wrappers = eggroll skins 蛋皮

empanada wrappers (南美的)肉餡卷餅

rice paper = spring roll wrappers = Vietnamese rice paper = banh trang wrappers 春卷皮

wonton wrappers; ravioli skins 餛飩 餛飩皮

baking powder 發酵粉,泡打粉

baking soda = bicarbonate of soda = sodium bicarbonate = bicarb = bread soda 小蘇打

active dry yeast = dry yeast 幹酵母

baker's yeast = baking yeast = bread yeast 酵母,發酵粉

beer yeast = brewer's yeast 啤酒花

instant yeast = quick yeast = rapid rise active dry yeast = quick rise active dry yeast = fast-rising active dry yeast = fast rising yeast 快速發酵粉

wine ball = wine cube 酒曲

yeast extract 酵母膏

yeast starter = sponge = levain 老面