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壹般飯店裏的菜譜,要中英文對照的~~~~~~~~

肉類 Meat

白切肉 boiled pork sliced

白扣羊肉 boiled mutton

爆牛肚 fried trips

扁豆肉絲 shredded pork and french beans

冰糖肘子 pork jiont stewed with rock sugar

菠蘿香酥肉 sweet-and-sour pork with pineapple

叉燒肉 bbq pork(cantonese tyle)/grilled pork

炒臘肉 stir-fried smoked pork

炒木須肉 fried shreds of pork,fungus and eggs ,meat with omelet and fungus

炒裏脊絲 saute pork fillet shreds

炒肉片 fried pork sliced

炒肉丁 fried meat cubes

炒肉絲 fried shredded pork

炒豬肝 fried pork liver

炒肚尖 fried tip of pig’s tripes

炒羊肚 fried lamb tripes

豉汁牛肉 fried beef with soy bean sauce

蔥爆肉丁 sliced pork with scallion

蔥爆肉粉絲 pork slices with vermicelli

蔥爆羊肉 fried mutton slice with green scallion

蔥頭牛肉絲 shredded beef with onion

脆皮三絲卷 crisp rolls of pork,sea-cucumber and bamboo shoots

冬筍炒肉絲 asute shredded pork with bamboo shoots

冬菇豬蹄 pig’s trotters with mushrooms

冬菜扣肉 steamed spicy cabbage abd pork

豆瓣牛肉 beef in chilli bean sauce

燉豬蹄 stewed pig’s trotters

粉蒸排骨 steamed spareribs with rice flower

咖哩牛肉 fried curry beef

幹煸牛肉絲 sauteed beef shreds with chilli

宮爆腰花 stir-fried kidney with chilli and peanuts

古老肉 sweet-and-sour pork

蠔油牛肉 oyster sauce beef

紅燒肉 stewed pork with brown sauce

紅燒獅子頭 stewed meatballs with brown sauce

紅燒排骨 spareribs with brown sauce

紅燒肘子 pork leg braised in brown sauce

紅燒蹄筋 braised tendon with brown sauce

紅燒牛肉 beef with brown sauce

紅燒羊肉 mutton braised in brown sauce

紅油肚絲 shredded tripe with chilli sauce

滑肉片 sliced prok with cream sauce

滑溜裏脊 saute fillet with thick gravy

花椒牛肉 cayenne beef

黃瓜肉丁 diced pork with cucumber

回鍋肉 stir-fried boiled pork slices in hot sauce .twice-cooked pork slice

s

回鍋辣白肉 white meat in hot sauce

家鄉熏蹄 home-made pig’s trotters

醬肉 braised pork weasoned with soy sauce

醬牛肉 spiced beef

醬爆肉 fried sliced pork with soy sauce

醬爆肉丁 fried diced pork in soy sauce

醬爆肉絲 shredded pork with soy sauce

醬豬肘 spiced pig’s leg

醬豬肚 spiced pig’s tripe

椒醬肉 mixed meat with chilli

韭黃肉絲 shredded pork with chives

烤乳豬 roasted sucking pig

烤豬肉 roast pork

烤牛肉 roast beef

扣肉 braised meat

辣子肉丁 diced prok with green pepper

栗子紅燒肉 braised pork with chestnuts

螞蟻上樹 vermicelli with spicy minced pork

梅幹菜扣肉 steamed pork with preserved vegetables

燜牛肉 pot roast beef

米粉蒸肉 steamed pork with fice flower

蜜汁火腿 steamed ham with honey sauce

扒白條 braised pork slices

排肉片 tewed pork strip

肉片 meat slice

肉絲 shredded meat

肉末 minced meat

肉丁 diced meat

肉餡 meat filling

清炸豬裏脊 dry-fried pork fillet

青椒肉絲 shredded pork with green pepper

青椒牛肉 fried beef with green pepper

清蒸豬腦 white steamed pig’s brain

清蒸羊肉 steamed mutton

清燉牛尾 steamed oxtail in clear soup

軟炸裏脊 soft-fried fillet

砂鍋獅子頭 meatballs in earthen-pot

砂鍋丸子 meat balls en casserole

生氽牛肉片 poached beef fillet

時蔬炒牛肉 sauteed sliced beef with seasonal greens

涮羊肉 instant-boiled mutton Mongolian hot pot

手抓羊肉 boiled mutton

雙冬牛肉 beef with mushroom and bambo shoots

水晶蹄膀 shredded pork knuckle in jelly

蒜泥白肉 shredded pork with garlic sauce

蒜蓉牛柳條 fillet of beef with garlic sauce

壇子肉 diced pork in pot

糖醋裏脊 pork fried with sugar and vinegar dressing , pork fillet with swe

et and sour sauce

糖醋排骨 sweet-and-sour spareribs

豌豆肉丁 diced pork with green pies

雪菜肉絲 shredded pork with salted potherb mustard

鹽煎肉 fried pork with salted pepper

鹽水羊肉 salted mutton

羊肉串 lamb shashlik

腰果肉丁 diced pork with cashew nuts

銀芽炒牛肉 sauteed beef and sprouts in satay sauce

魚香肉絲 shredded pork with garlic sauce

炸丸子 deep-fried meatballs

炸肉茄夾 fried eggplant with meat stuffing

糟白肉 cold pork slices marianted in wine essence

芝麻羊肉 fried mutton with sesame seeds

走油肉 fried boiled pork

什錦冷盆 Assorted Cold Meat

鹵肫肝 Chicken Giblet in Spiced Soy Sauce

鮑魚冬菇 Abalone & Black Mushroom

紅燒魚翅 Braised Shark’s Fin

蟹黃魚翅 Braised Shark’s Fin with Crab Cream

雞絲魚翅 Shark’s Fin & Shredded Chicken Soup

清湯魚翅 Clear Shark’s Fin Soup

生炒桂花翅 scrambled Eggs with Shark’s Fin

四寶湯 Meat & Vegetables Soup

冬菇雞片湯 Chicken & Black Mushroom Soup

火腿冬菇湯 Ham & Black Mushroom Soup

口菜鍋吧湯 Vegetable & Rice Crispy Soup

燕窩鴿蛋湯 Bird’s Nest & Pigeon Egg Soup

蟹肉燕窩湯 Bird’s Nest & Crabmeat Soup

雞蓉魚肚湯 Fish Maw & Minced Chicken Soup

清炒蝦仁 Saute Shrimps

穌炸蝦球 Deep Fried Prawn Balls

白汁魚唇 Fish Snout, Cream Sauce

雞茸魚肚 Fish Maw & Minced Chicken

芙蓉蟹肉 Scrambled Eggs with Crabmeat

醋椒魚 Fried Fish Vinegar & Chili Sauce

燒頭尾 Braised Fish Head & Tail

紅燒幹貝 Braised Dried Scallop, Brown Sauce

糟溜魚片 Fried Fish, Rice Liquor Sauce

北京烤填鴨 Barbecued Whole Duck, Peking Style

栗子炆鴨 Braised duck with Chestnuts

紙包雞 Deep Fried Chicken in Paper

核桃雞丁 Saute Diced chicken with Walnuts

金華玉樹雞 Sliced Chicken & Ham with Green Vegetables

醋溜子雞 Fried Chicken Vinegar Sauce

憶苦思甜 the sweet & the bitter

翠花上酸菜 Pickled vegetable with North-east style

巧媳婦美容手:clever wife’s beauty hand

蟹粉魚面筋:crab meat with wheat gluten

陽光特色熏魚:Sunshine special smoked fish

潮州鹵水豬肚:Chao zhou pig′s stomach in spicy sauce

脆皮乳鴿:roast spring pigeon

三文魚刺身:SALMON SASHIMI

南非五頭鮑:South Africa five heads abalone

紅燒至尊佛跳墻:Braised with imperial Buddha BLESS THIS HOUSE

金湯天九翅:tianjiu wings in gold soup

蔥油芋艿煲:scallionsin&Taro in Clay Pot

絲瓜蕃茄毛豆:loofah & tomato &green soy bean

野生菌菇湯:wild mushrooms soup

瑤柱砂窩炒面:Fried Scallops with noodles

泰式雪梅釀white bayberry wine Thailand style

木須肉 Scrambled Eggs & Shredded Pork

炒蝦腰Saute Pig’s Kidney

炸元子Deep Fried Meat Balls

回鍋肉Saute Pork with Chili & Bean Paste

蜜炙火腿 Honey Glazed Baked Ham

涮羊肉 Sliced Lamb Mongolian Hot Pot & Served with Varied Sauce

砂鍋牛尾 Braised Ox-tail in Hot Pot

砂鍋津白Braised Tien-Tsin Cabbage in Hot Pot

蠔油豆腐Bean Curb, Oyster Sauce

麻婆豆腐Bean Curb with Minced Beef

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