拜托哪位高手，幫我找或翻壹下水煮魚的英文做法說明！！
Raw material:
Perch an or grass carp,black silver carpses all can,best is live fish and do not use a carp, a catty of soybean bud, a small bag squeezes vegetables and oneself to like of vegetable, for example cucumber, the ginger(one big piece,clap loose slice),garlic(a head of, clap slightly then, need not slice),spring onion is just the right amount of, petal(or chop 椒 ),wild pepper,do a red pepper,hot pepper powder,salt,monosodium glutamate,pepper and anticipate wine,sauce,vinegar few,eat oil, living powder and anticipate wine,salt few, egg pure
Way of doing:
1,kill the fish good to wash clearly, chop the bottom tail, the slice becomes fillet, and leave of the salmon steak chop a few pieceses.Use fillet few salt,anticipate wine and living powder to grasp with an egg white evenly, preserve～ in salt for 15 minutes.The head and tail and salmon steak pack another dish, using a same method pickle.
2,boil a water, after washing bean sprout clearly put into the boiled water is very hot once, get to go into big basin, put to go in to squeeze vegetables,the cucumber...etc. in the meantime, press personal salt with some taste 撒 , provide for use.
3,in cleanly fry the pot add oil of fry the vegetables triple usually, the oil heat after, put to go into three major spoon of bean petal(or chop 椒 ) to explode joss-stick, add ginger,garlic,spring onion,wild pepper grain,the hot pepper powder and do the small fire 煸 in the red pepper to fry.The flavor joins the head and tail and salmon steak behind, turning wildfires, turning over evenly, adding to anticipate the wine and sauce,pepper,refined sugar just the right amount of, add some hot water after continuing to turn over to fry a short moment, put the salt and the monosodium glutamate seasoning in the meantime.(want to taste to be once salty and thin)Treat boiling, keep wildfires, the one slice puts the fillet into, stiring to spread with the chopsticks, 3~ can immediately close fire for 5 minutes.Cook the good fish and all big basins that the soup juice pours into a just prosperous bean sprout in.
4,another take a clean pot, pour into the half catty oil.(the concrete amount of oil want to spot to have of container size with pour into big basin China Times, drown all of the fish and the bean sprouts for quasi-, can estimate once)After needing the oil heat close fire first 晾 is once.Then join much many wild peppers and do a hot pepper(see love spicy degree personally), use the flavor that the small fire fries a wild pepper and hot pepper slowly.Pay attention to the fire can't be too big, the in order to prevent fries 糊 .
5,when the hot pepper color change quickly, close fire immediately, make the oil and the wild pepper hot pepper in the pot pour into the big basin of the prosperous fish together, be careful very hot!!