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炒刷的配方是什麽?

材料:甜面醬170g,蔥壹根,蒜壹根,花生醬50g,蠔油15g,糖65g,鹽,花椒粉,五香粉少許。

工作方法

1,準備材料。

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2.將蔬菜洗凈,將洋蔥和大蒜切成小塊。

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3、鍋裏多倒點油,把蒜倒入油裏,炒香。

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4.加入洋蔥炒香,使其變軟。

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5.倒入170g甜面醬,50g花生醬,兩勺蠔油,65g糖,適量五香粉和花椒粉,攪拌均勻,倒入300ml-400ml水燒開。

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6.最後,放鍋的時候把東西倒入高速攪拌機,攪拌均勻。調味汁準備好了。

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技巧

喜歡吃辣的可以加點辣椒粉味道更好。